eau claire

breakfast & lunch Menu

Sun-Thu: 7am – 10pm
Fri & Sat: 7am – 11pm
Breakfast/Lunch: 7am – 3pm (Daily)

Phone: 715-514-4828
Fax: 715-514-4817

Toasts & Waffles

Toasts & Waffles

Close it up! All options can be made as a full sandwich.

  • Avo Good Day! 
    Avocado, olive oil, pepper.
  • P.S. Egg
    Pastrami, sunny side up egg, swiss, mustard seed sauerkraut aioli.
  • Salmon, Dilly Dilly!
    Smoked salmon, crème fraiche, lemon, dill, tossed greens, pickled onion.
  • The Beet Goats On
    Goats milk cheese, walnut, beet, honey, tossed greens.
  • Down on the Farm
    Eggs, bacon and cheddar.
  • Wafflicious
    Choose your waffle: regular (GF +1.00), red velvet, coffee, confetti or matcha. Choose your topping: locally made maple syrup, strawberry, raspberry or blueberry topping. Includes whipped cream.
Eggsactly Pancetta

Egg Soufflés (Gluten-free)

  • Eggsactly Tomato
    Tomato, broccoli, cheddar, mushroom
  • Eggsactly Ham
    Cheddar, spinach, ham
  • Eggsactly Pancetta
    Pancetta, thyme, spinach, cheese

Sandwiches, Wraps & Soup

Sandwiches

  • Ham It Up!
    Ham, tomato, mayonnaise, cheddar.
  • Clubhouse Rocks
    Turkey, ham, bacon, tomato, lettuce, cheddar & swiss cheese, mayonnaise.
  • Say Cheese!
    Parmesan grilled cheese, mozzarella & cheddar.

Wraps

  • Wrap-N-Rice
    Rice, chorizo, onion, tomato, cheddar, lettuce, crème fraiche.
  • Wrap-N-Egg
    Egg, bacon, avocado, cheese.
  • Wrap-N-Chicken
    Chicken, lettuce, bacon, tomato, mozzarella, onion, ranch dressing.

Soup of The Day

Served in a cup, bowl or bread bowl.

Strawberry Fields

Salads

  • The Green Goat
    Tossed greens, beet, goat’s milk cheese, toasted almonds, onion, lemon vinaigrette.
  • Hail Caesar!
    Caesar salad; tomatoes, parmesan, croutons.
  • Cobblestone
    Cobb salad; onion, bacon, avocado, blue cheese, chicken, hard-boiled egg, blue cheese or ranch dressing.
  • Wake Up Kale
    Kale, dehydrated figs, toasted hazelnuts, onion, blue cheese, blueberry pomegranate vinaigrette dressing.
  • Strawberry Fields
    Spinach, strawberry, goat’s milk cheese, almonds, onion, raspberry dressing.

Dressings

Ranch, blue cheese, caesar, raspberry vinaigrette, blueberry pomegranate vinaigrette, lemon vinaigrette

Sides

Chips, Cottage Cheese, French Bread, Fruit, and Bacon.

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